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Pine Nut Pesto Pasta

Zucchini cut on a mandoline and served with pine nut pesto, broccoli, and spices. You can really feel like you’re indulging in a real Italian meal, but it’s healthy. 

BENEFITS

This is super easy to eat often and not feel guilty!  

HOW TO USE

Pair with any nut milk, green drink, or Shizzle 

INGREDIENTS

Zucchini, pine nut, rosemary, garlic, basil, parsley, spinach, lemon, broccoli, olive oil, sea salt,, spices

SOURCING

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